on the menu

7 Jul

No specific order this week.
Tonight I’m making the hot links with carrot fries.
Tomorrow prob the steak and bruschetta.
I’ve been craving bruschetta for weeks because of the Julie and Julia movie.
That scene at the beginning with Julie and her husband eating that bruschetta…it’s burned into my brain!
It looked so stinkin good.
We shall see how mine turns outūüėČ
Also, any of you have the Julia Child french cookbook?
Do you use it?
I’m tempted to purchase it¬†every time¬†I watch that movie.
But there is no way I’m making duck or lobster…or those¬†weird¬†beef jello mold dishes.

Also, sorry I’ve been MIA this week.
I’ve been in a not so glorious mood.
Thank Jesus for…well… Jesus.
And loved ones for prayer and wisdom.

¬†(Thanks Esther! I’ve made this twice) w/ homemade crust (this crust rocks!) This meal gets a 10
Grilled Pork Chops w/ bruschetta¬†This bruschetta is killer! I’ve made it twice already and we devour it!
Steak w/ braised brussel sprouts Another 10, although I add bacon to the sprouts
Watermelon Feta Arugala Salad¬†inspired by her. Not a fanūüė¶
Hot links w/ Kraut and carrot fries You should know by now that I love these carrot fries!
French Toast w/ Berry butter Yum! My new go to french toast recipe.

One Response to “on the menu”

  1. Esther July 8, 2011 at 7:01 am #

    Oh my gosh I have been craving Bruschetta too! Ever since we went to this Italian restaurant last week, it was delicious!!! I might have to make some tomorrow. Glad you like the flat bread, its easy and yummy!

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